Description
From the Wuyi Mountains of China comes this limited edition oolong, traditional milk oolongs come from Taiwan and tend to have a milder milk flavour. This Chinese produced oolong packs an indulgent almost buttery creaminess along with the silky milky flavour. Quangzhou Milk Oolong is almost entirely produced by hand. The tea is withered and while they are still moist, they are steamed for a short amount of time in a milk water combination. This tea being scented with pure milk only add to its depth of rich flavour. |