Black Dragon Pearls

Only the very best quality leaves with a high proportion of young buds are used to make this premium tea. Experienced tea farmers in China expertly roll the leaves into large pearl-shaped pellets in the traditional manner. Just one glance is enough to show you that our Black Dragon Pearls are unique and special!

Naturally grown and harvested in Yunnan Province, our Black Dragon Pearls are the black tea version of the much more common Dragon Pearl green tea. Black Dragon Pearls slowly unfurl in your cup to produce an infusion that has a naturally sweet flavor, similar to raisins, with notes of earth, it is smooth and chocolatey. Hints of cocoa whisper a subtle promise as the leaves unfurl, producing an aromatic and delicious brew to be savoured.

We recommend you to steep 2-3 Black Dragon Pearls per cup in hot water. Allow plenty of room for the tea to expand and unfurl in order to really release all the flavor of your Black Dragon Pearls!